| TTB ID | Brand | Class / Type | Varietals | Vintage | Status | Approval Date |
|---|---|---|---|---|---|---|
| 20133001000483 | FRANZONI | DESSERT /PORT/SHERRY/(COOKING) WINE | Barbera45%, Marzemino 30%, Sangiovese 15%, Schiava Gentile 10% | — | APPROVED | May 14, 2020 |
| 16161001000389 | NOVENTA | DESSERT /PORT/SHERRY/(COOKING) WINE | Barbera 40%, Marzemino 20%, Sangiovese 30%, Schiava Gentile 10% | 2011 | APPROVED | Jul 1, 2016 |
| 16161001000384 | NOVENTA | DESSERT /PORT/SHERRY/(COOKING) WINE | Barbera 30%, Marzemino 30%, Sangiovese 30%, Schiava Gentile 10% | 2011 | APPROVED | Jul 1, 2016 |
| 13217001000165 | FRANZONI | DESSERT /PORT/SHERRY/(COOKING) WINE | Barbera 40%, Marzemino 30%, Sangiovese 20%, Schiava Gentile 10% | 2007 | APPROVED | Sep 16, 2013 |
| 13217001000174 | FRANZONI | TABLE RED WINE | Barbera 45%, Marzemino 30%, Sangiovese 15%, Schiava Gentile 10% | 2004 | APPROVED | Sep 12, 2013 |
| 13217001000160 | FRANZONI | TABLE RED WINE | Barbera 30%, Marzemino 30%, Sangiovese 30%, Schiava Gentile 10% | 2008 | APPROVED | Sep 12, 2013 |