| TTB ID | Brand | Class / Type | Varietals | Vintage | Status | Approval Date |
|---|---|---|---|---|---|---|
| 21081001001116 | VINSUR | — | 17% Sangiovese, 83% Grenache | — | APPROVED | Mar 26, 2021 |
| 18267001000546 | TENUTA CAPPELLINA | TABLE RED WINE | 10% Merlot, 17% Sangiovese, 35% Syrah, 38% Cabernet Sauvignon | — | APPROVED | Sep 24, 2018 |
| 13174001000085 | EBERLE | DESSERT /PORT/SHERRY/(COOKING) WINE | 17% Sangiovese, 33% Malbec, 50% Syrah | 2011 | APPROVED | Aug 8, 2013 |
| 12123001000636 | MASH | DESSERT /PORT/SHERRY/(COOKING) WINE | 17% Sangiovese, 4% Grenache, 71% Cabernet Sauvignon, 8% Tempranillo | 2008 | APPROVED | Jun 1, 2012 |