| TTB ID | Brand | Class / Type | Varietals | Vintage | Status | Approval Date |
|---|---|---|---|---|---|---|
| 22202001000590 | YATIR | — | 11% Merlot, 14% Zinfandel, 19% Marselan, 39% Shiraz, 4% Viognier, 5% Mourvedre, 8% Tempranillo | — | APPROVED | Jul 29, 2022 |
| 15083001000709 | SAXUM | DESSERT /PORT/SHERRY/(COOKING) WINE | 12% Syrah, 13% Petite Sirah, 33% Zinfandel, 34% Mourvedre, 8% Tempranillo | 2013 | APPROVED | Apr 10, 2015 |
| 13232001000027 | SALVUEROS | TABLE RED WINE | 20% Verdejo & Albillo, 8% Tempranillo | 2012 | APPROVED | Oct 18, 2013 |
| 13081001000614 | GLOBAL WINE CO | TABLE RED WINE | 35% Syrah, 50% Monastrell, 7% Merlot, 8% Tempranillo | — | APPROVED | May 11, 2013 |
| 13053001000270 | MARIPOSA | TABLE RED WINE | 22% Syrah, 6% Mourvedre, 64% Grenache, 8% Tempranillo | 2011 | APPROVED | Mar 20, 2013 |
| 12123001000636 | MASH | DESSERT /PORT/SHERRY/(COOKING) WINE | 17% Sangiovese, 4% Grenache, 71% Cabernet Sauvignon, 8% Tempranillo | 2008 | APPROVED | Jun 1, 2012 |